The meeting for the conference ran late and we ended up going to lunch at around 1.30pm when everyone else was already there half an hour before us. It was the buffet at the coffee shop at the Istana Hotel and there was plenty of fresh/hot food (unlike at the conference venues).
Lunch: Half serving of white rice, 1 piece curry chicken, a spoonful of lamb curry. A bowl of clear chicken soup with sliced fish cake and fish balls with a quarter of hard boiled egg and bean sprouts. A plate of green salad with olives then a plate of fruit and a small chocolate sponge square. 🙂