We wanted to go to Chicha, the Peruivan restaurant but our friend P&G told us to forget it because no booking=no table.
Instead they invited us to the LRC where we ate dinner at the Sports Bar and watched the ladies’ Wimbledon finals.
I had a mushroom consomme soup (standard size small-ish bowl) and the salad buffet. Ate lots of greens. Then for dessert, shared some fruit and had a taste of the bread and butter pudding, which was very good. I was still very full from the fish and chips, but also because I ate some grapes and a few lychees in the hotel before dinner.
Breakfast, Lunch, Dinner and In Between 