For breakfast, it was a buffet at the resort. A mixture of American style sunny side up eggs, bacon, toast with preserves and banana and a whole plate of fruit.
For lunch, at the golf resort by the Ratchaprabha dam, I had a plate of stir fried beef kway teow (selection was pretty limited) and some of uncle’s tofu cabbage soup.
For dinner, we went to a restaurant called “After Tsunami” for another large seafood dinner. I had half a sea bass to myself, some rice, chicken and vegetables.
I heard that the Tsunami did reach Krabi but the damage was mostly flooding and water destruction.
